16/07/2020 16:43

Step-by-Step Guide to Make Favorite Deviled Ham Half

by Betty Hamilton

Deviled Ham Half
Deviled Ham Half

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, deviled ham half. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Deviled Ham Half is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Deviled Ham Half is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook deviled ham half using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Ham Half:
  1. Prepare 1/2 cup deviled ham see my recipe
  2. Get 1 slice bread
  3. Make ready 1 teaspoon yellow prepared mustard
Instructions to make Deviled Ham Half:
  1. Toast the bread. Cut in half going corner to corner.
  2. In a hot skillet add the deviled ham and heat both sides till a slight skin forms on it. Move to one of the halves of toasted bread. Top with mustard.
  3. Add to the top the other half of bread. Serve I hope you enjoy!!

So that is going to wrap it up for this special food deviled ham half recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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