Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, beef pot roast in a slow cooker. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Pot Roast in a Slow Cooker is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef Pot Roast in a Slow Cooker is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Make ready Chuck Roast
- Make ready Knorr Vegetable Soup Mix
- Get beef stock
- Take Granulated Garlic
- Get salt
- Take ground black pepper
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that is going to wrap it up for this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
