Easiest Way to Make Perfect Egg-Free! Fluffy! Tofu Pancakes!

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, egg-free! fluffy! tofu pancakes!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg-Free! Fluffy! Tofu Pancakes! is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Egg-Free! Fluffy! Tofu Pancakes! is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have egg-free! fluffy! tofu pancakes! using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg-Free! Fluffy! Tofu Pancakes!:

1. Make ready 100 grams ○Tofu (Silken, but if unavailable, firm tofu is fine)
2. Take 180 ml ○Milk
3. Get 1 few drops ○Vanilla essence
4. Prepare 150 grams ●Cake flour
5. Prepare 1 tsp ●Baking powder
6. Make ready 40 grams ●Sugar

Instructions to make Egg-Free! Fluffy! Tofu Pancakes!:

1. Mix all of the ● ingredients together with a whisk in circular motions.
2. Next, mix all of the ○ ingredients together. Keep mixing well until the batter is smooth.
3. Now mix all the dry ingredients from Step 1, into what you made in Step 2 and mix until only slightly lumpy.
4. Heat up some vegetable oil in a frying pan. Next place the heated frying pan on top of a damp cloth for three seconds and then return the frying pan to the burner.
5. Pour the dough into the frying pan in a circular motion, cover with a lid, and then cook on low heat. Once bubbles form on the surface, flip it over. Once puffy and fluffed up, they are done.
6. Cook the rest of the dough! Top with butter and maple syrup if you have it! This doesn't use any eggs but it's still really fluffy.

So that’s going to wrap it up with this exceptional food egg-free! fluffy! tofu pancakes! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!