Steps to Prepare Super Quick Homemade Stale Bread Au Gratin
by Harriet McDonald
Stale Bread Au Gratin
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, stale bread au gratin. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stale Bread Au Gratin is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Stale Bread Au Gratin is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have stale bread au gratin using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Stale Bread Au Gratin:
Get 28 slice Baguette bread
Prepare 1 stick Butter
Get 1/4 cup Flour
Get 2 cup Milk
Make ready 2 cup Cheddar cheese
Make ready 3/4 cup Parmesan cheese
Make ready 1/3 cup Crumbled bacon
Make ready 1 tsp Dried parsley
Steps to make Stale Bread Au Gratin:
Preheat oven to 400°F.
Slice your bread or cube them. Just be sure they are thin enough to absorb the sauce.
Place in layers in a large casserole dish.
In a medium sauce pot melt the butter. Add the flour and whisk well.
Once the butter and flour is blended and creamy looking, gradually whisk in the 2 cups of milk. You know it's ready once tiny bubbles have formed along the pot.
Then add the cheddar cheese. I like to save a bit for the top of the casserole. Whisk till all the cheese is melted.
Next add the Parmesan Cheese. Whisk till melted and creamy.
Pour the sauce over the bread in the casserole dish taking care to cover each slice.
Top the slices with the bacon crumbles and dried parsley. Cover the casserole dish with aluminum.
Place in the oven for 15 minutes.
Remove aluminum and continue to bake for an additional 10 minutes.
Pull from oven and allow to sit for 5 minutes. Then enjoy!
So that is going to wrap this up for this special food stale bread au gratin recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!