How to Make Homemade Spinach & Riccota Cheese Ravioli with Lemon Butter Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach & riccota cheese ravioli with lemon butter sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth. Here is detailed health and nutrition information about spinach. spinach [ˈspɪnɪdʒ]Существительное. spinach / spinaches. Spinach is an annual plant, Spinacia oleracea, of the flowering plant family of Amaranthaceae and order Caryophyllales, which is popularly cultivated as a leaf vegetable.

Spinach & Riccota Cheese Ravioli with Lemon Butter Sauce is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Spinach & Riccota Cheese Ravioli with Lemon Butter Sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spinach & riccota cheese ravioli with lemon butter sauce using 22 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Spinach & Riccota Cheese Ravioli with Lemon Butter Sauce:

1. Get Pasta
2. Prepare 200 g (7.05 oz) Bread flour
3. Take 200 g (7.05 oz) Cake flour
4. Get 1 tsp Salt
5. Take 100 ml (3.38 fl oz) Water
6. Get 2 Egg yolks
7. Prepare 1 tbsp Olive oil
8. Make ready Filling
9. Get 300 g (10.58 oz) Spinach
10. Get 200 g (7.05 oz) Ricotta cheese
11. Prepare to taste Nutmeg powder
12. Take to taste Fine salt & pepper
13. Take Glue
14. Take 1 Egg yolk
15. Take Sauce
16. Prepare 4 tbsp Butter
17. Take 4 tsp Lemon juice
18. Take 12 Sage leaves
19. Take to taste Garlic chives
20. Get to taste Dill
21. Take Topping
22. Prepare to taste Dill

Spinach definition: Spinach is a vegetable with large dark green leaves that you chop up and boil in water. Spinach is believed to be of Persian origin. Spinach is a green leafy vegetable that is rich in iron. It's not just for Popeye — spinach can be enjoyed by anyone, whether it's cooked or raw.

Instructions to make Spinach & Riccota Cheese Ravioli with Lemon Butter Sauce:

1. Making pasta takes time. Measure and prepare the filling & sauce ingredients and put them back in the refrigerator. As for spinach: boil, drain & squeeze out the water well. Then cut into bite size pieces in advance.
2. Mix "bread flour, cake flour & salt" and then add "water, egg yolks & olive oil" and mix well.
3. Knead the pasta mixture well and then spread it. Approximately 1 mm - 1.5 mm thin. The mixture is a bit hard, so this might be the toughest step.
4. Cut the pasta with a cookie cutter. Need to put the filling in it later, so "not to small" cookie cutter will be suitable.
5. Mix spinach and ricotta cheese. Then season it with nutmeg powder, fine salt & pepper.
6. Place the filling on the pasta and then top it with another piece of pasta, which needs to be pasted with egg yolk as "glue". If the edge is not sealed, the filling may come out while boiling…
7. I used a MN cookie cutter I got in MN! It was the perfect size! Leftovers can be kept in the freezer for a wile.
8. Boil ravioli with plenty of water. It's done boiling when they come to the surface.
9. Melt the butter in the pan, put in sage leaves, minced garlic chives & dill. Then stir-fry gently to get a good herb aroma.
10. Stop the heat, add lemon juice and mix gently. Mix ravioli with this lemon butter sauce. Place ravioli on the plate and put some dill on top for a nice presentation!
11. My recipe was introduced as "Recipe of the Day".

Spinach is a green leafy vegetable that is rich in iron. It's not just for Popeye — spinach can be enjoyed by anyone, whether it's cooked or raw. You can put spinach in a salad or a smoothie, boil it. Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. Learn about the history of spinach, its nutritional contents, and how to incorporate it into the diet.

So that is going to wrap it up for this special food spinach & riccota cheese ravioli with lemon butter sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!