How to Make Speedy Savoury Chanadal Cake

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, savoury chanadal cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savoury Chanadal Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Savoury Chanadal Cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook savoury chanadal cake using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Savoury Chanadal Cake:

1. Get 1 cup rice
2. Make ready 1/2 cup Chanadal dal
3. Take 3 tablespoons urad dal
4. Get 1 finely chopped onion
5. Make ready 1 finely chopped tomato
6. Take 3 finely chopped green chillies
7. Make ready 1 teaspoon ginger paste
8. Make ready 1 teaspoon coriander powder
9. Take 1 teaspoon red chilli powder
10. Take 1 teaspoon Garam masala powder
11. Make ready 1 teaspoon seasme seeds
12. Take 1 teaspoon flax seeds
13. Prepare 1 teaspoon black mustard seeds
14. Take 1 teaspoon kasuri methi
15. Get 1 tablespoon eno fruit salt
16. Take Salt as per taste
17. Make ready 1 teaspoon oil

Steps to make Savoury Chanadal Cake:

1. Put rice, Chanadal, urad dal soaked for 4 hours.
2. Then grind it in grinder.
3. Now put paste in bowl add onion, tomato, ginger paste, red chilli powder, green chillies, kasuri methi, garam masala powder, salt, coriander powder and mix it properly.
4. Now take non-stick pan heat it then add oil, sprinkles mustard seeds spluter them then put batter in it and sprinkles seasme seeds, flax seeds. Then cover it with lid.
5. Then cooked it till golden brown appears from top.
6. Now enjoy this savoury cake with any dips.

So that is going to wrap it up for this exceptional food savoury chanadal cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!