Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quick korean-style spicy carrot salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Quick Korean-Style Spicy Carrot Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Quick Korean-Style Spicy Carrot Salad is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have quick korean-style spicy carrot salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Quick Korean-Style Spicy Carrot Salad:
- Prepare 1 medium Carrot
- Take 5 stalks Green onion or scallion
- Get 15 grams Shredded dried ready-to-eat squid
- Make ready 2 tsp ● Korean red chili pepper powder
- Make ready 2 tbsp ● Soy sauce
- Take 2 tsp ● Sugar
- Take 2 tbsp Sesame oil
- Take 1 as much (to taste) Ground sesame seeds
Steps to make Quick Korean-Style Spicy Carrot Salad:
- Slice the carrot in half, then cut up into long, thin strips by julienning. Cut up the green onion the same size as the carrot. Put both plus the shredded squid into a bowl.
- Add the ● ingredients to the bowl. The squid may ball up a bit so mix to distribute it evenly. Add the sesame oil at the end and mix again. Put on serving plates, scatter with some sesame seeds and it's done.
So that is going to wrap this up for this special food quick korean-style spicy carrot salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
