Step-by-Step Guide to Make Speedy Fresh Strawberry cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fresh strawberry cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fresh Strawberry cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Fresh Strawberry cake is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have fresh strawberry cake using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fresh Strawberry cake:

1. Prepare For cake sponge
2. Prepare 100 gms maida
3. Get 50 gms butter
4. Make ready 200 gms condensed milk
5. Get 1/2 tsp baking powder
6. Get 1/2 tsp baking soda
7. Get 50 gms water
8. Take 1 tsp strawberry essence
9. Make ready For icing
10. Get 1 bowl whipped cream
11. Take 2 cups fresh strawberries sliced
12. Take 1/4 th cup sugar syrup (3tbsp sugar+6tbsp water)
13. Make ready 4 tsp sugar

Instructions to make Fresh Strawberry cake:

1. For the sponge cake grease a square baking tin with butter & dust it with some maida & keep aside. Meanwhile preheat the oven to 180°c.
2. Sieve maida with baking powder and baking soda and keep aside, in a mixing bowl take butter, add condensed milk & mix well, then add strawberry essence mix well, then add maida mixture & water & make a nice batter, pour the batter into a baking mould & bake it for 30min over 180°c in a preheated oven.
3. Chop 1cup strawberries & add 3tsp sugar to them and keep aside. Also slice 1 cup of strawberries & add 1tsp sugar to it & keep aside.
4. Once the cake cools down, slice it into 2 equal pieces using a sharp knife, then soak the bottom layer with sugar syrup, spread 2tbsp of whipped cream on it, place chopped strawberries on it & spread it with a palate knife, again add 2tbsp whipped cream spread evenly & cover it with top layer of the cake.
5. Soak the top layer lightly with sugar syrup, cover it evenly with whipped cream using palate knife & decorate it with strawberry slices.
6. Cool the cake for atleast 3 hours before cutting it.

So that’s going to wrap it up for this exceptional food fresh strawberry cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!