Simple Way to Prepare Perfect Crispy oatmeal and raisin cookies

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, crispy oatmeal and raisin cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These are perfect crispy sweet oatmeal raisin cookies! I only had quick oats in my pantry, but they worked out great. No raisins, but next time I will try some nuts or chocolate chips. This recipe for Quaker Oats oatmeal raisin cookies is a yummy way to eat your oats.

Crispy oatmeal and raisin cookies is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Crispy oatmeal and raisin cookies is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy oatmeal and raisin cookies using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy oatmeal and raisin cookies:

1. Take 1 cup brown sugar
2. Get 1/2 cup butter
3. Take 1 cup flour
4. Take 1 cup oats
5. Make ready 50 gms raisin
6. Get 50 gms dark chocolate
7. Make ready 1 tsp baking powder
8. Make ready 1 tsp vanilla essence

Add raisins and mix just until combined. Line two baking sheets with parchment paper, or lightly butter or spray with a non stick cooking spray. In the bowl of your electric mixer (or with a hand mixer), beat the butter until smooth. Add the sugars and beat until.

Steps to make Crispy oatmeal and raisin cookies:

1. In a mixing bowl cream butter and sugar using electric mixer.
2. Now mix the flour and baking powder.
3. This will goes to butter mixture.
4. With this add oats,raisin, dark chocolate and vanilla essence.
5. Mix all of these together. Make a soft dough.
6. Scoop dough out and shape into 1 and 1/2 inch balls. Flatten them.
7. Transfer to baking tray and bake in preheated oven on 170 degree for 10 to 15 minutes.

In the bowl of your electric mixer (or with a hand mixer), beat the butter until smooth. Add the sugars and beat until. Easy to make hearty and crispy oatmeal raisin cookies! These oatmeal raisin cookies are a little airier and crispier than the usual kind, quite different than these thick oatmeal cookies and the opposite of these thick and chewy oatmeal cookies. The recipe comes from a family notebook, and they were actually labeled as "oatmeal cakes".

So that is going to wrap this up with this exceptional food crispy oatmeal and raisin cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!