Simple Way to Make Award-winning Easy Milk and Egg-free Oatmeal Pudding

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy milk and egg-free oatmeal pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy Milk and Egg-free Oatmeal Pudding is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Prepare 30 grams Oatmeal
2. Make ready 1 tbsp upwards Beet sugar
3. Get 450 ml Water
4. Get 1 pinch Salt
5. Prepare 1 Fruit or other garnish

Instructions to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that is going to wrap it up for this exceptional food easy milk and egg-free oatmeal pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!