Step-by-Step Guide to Prepare Favorite Cajun Shrimp and Sausage Casserole
by Lillian Cooper
Cajun Shrimp and Sausage Casserole
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cajun shrimp and sausage casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Shrimp and Sausage Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cajun Shrimp and Sausage Casserole is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cajun shrimp and sausage casserole using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cajun Shrimp and Sausage Casserole:
Get 1 lb uncooked medium shrimp
Take 3 small sausage links or one big link
Prepare 1 can crab meat, drained
Get 2 cup brown rice, uncooked
Get 1 can cream of mushroom
Prepare 1 can cream of celery
Take 1 small onion, diced
Take 2 garlic cloves, minced
Get 3 green onions, chopped…green and white parts
Take 1 can diced tomatoes and green chiles, drained
Get 1 can ocra, drained (can be omitted)
Prepare 1 cajun seasoning and salt and pepper to taste
Make ready 2 cup of parmesan, or desired cheese
Steps to make Cajun Shrimp and Sausage Casserole:
pre heat oven to 350°
butter a casserole dish
sautee diced onion, green onion, and garlic until softened then set aside
in a large bowl add all the ingredients including the sauteed onion mix, except the cheese
pour mixture into casserole dish and cook uncovered for 30 minutes
take out of oven and stir, place back in oven for 30 minutes
take out of oven and stir, if the rice is done or close top with cheese and place back in oven for 20 minutes
if the rice isn't done, continue to stir and place back in oven until it's ready for the cheese
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