Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy moroccan chicken #mycookbook. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Moroccan chicken #mycookbook is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Moroccan chicken #mycookbook is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Take 8 chicken thighs
- Get 100 ml olive oil
- Take 4 tbsp. red wine vinegar
- Prepare 4 ozs chopped dried apricots
- Make ready 4 ozs chopped dates
- Take 4 ozs green olives
- Make ready 2 ozs capers, rinsed
- Take 2 cloves garlic, chopped
- Prepare 1 oz brown sugar
- Get 1 tsp cinnamon
Instructions to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that’s going to wrap this up for this special food easy moroccan chicken #mycookbook recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
