Simple Way to Prepare Perfect Parsley and White Bean Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, parsley and white bean soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Parsley and White Bean Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Parsley and White Bean Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook parsley and white bean soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Parsley and White Bean Soup:

1. Prepare 1 (400 g) tin cannellini beans, drained and rinsed
2. Get Large bunch parsley, washed and leaves picked
3. Get 1 leek, washed and chopped
4. Take 1/2 stock cube
5. Get 1 tablespoon butter
6. Take 1 tablespoon oil

Instructions to make Parsley and White Bean Soup:

1. Heat butter and oil in pot and add the leek. Sauté until soft.
2. Add the parsley leaves and briefly sweat.
3. Add the beans, stock cube and water to barely cover.
4. Simmer for 15 mins. Blend well.

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