Steps to Prepare Super Quick Homemade White fried rice and shredded sauce

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, white fried rice and shredded sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

White fried rice and shredded sauce is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. White fried rice and shredded sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have white fried rice and shredded sauce using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make White fried rice and shredded sauce:

1. Get for the souce
2. Make ready 1/2 cup oil
3. Take 1 cup carrots
4. Make ready 1 cup capscium
5. Get 1/2 cup red bell pepper
6. Make ready 6 Seasoning cubes
7. Get 2 tbs corn flour
8. Take N800 beef meat
9. Take 7 eggs
10. Take Pinch salt
11. Prepare for the white fried rice
12. Get 2 and 1/2 cups rice
13. Prepare 1/4 cup oil
14. Get 3 seasoning cubes
15. Prepare 1/4 cup soy souce
16. Get 1 cup carrot
17. Take 1 cup green beans
18. Take 1 tbs garlic paste
19. Take 1 Onion (chopped)

Steps to make White fried rice and shredded sauce:

1. This is my 2k ingredients, first wash your rice and perboiled about 80% cooked
2. Then wash and dice carrots, capscium,onions,green beans,bell pepper and chopped habareno pepper with garlic. Then sperete chopped garlic, carrots,onion and green beans for the rice and the rest for the soup. Then cut your meat as strip
3. In a souce pan add oil and garlic then add onion,carrot,and green beans, stir fry for 3 minutess
4. Then break your eggs in separate bowl add salt then add in sauce pan keep stiring
5. When your egg done add rice slowly keep stiring
6. Then add soy souce and 2 seasoning cubes stir to combine every thing together then turn your flame off. Keep your rice aside
7. Add your meat in pot add onion,and enough seasoning cubes like 5-6 and 1 cup of water, cook for 15 minutes
8. In a sauce pan add oil,onion,chopped garlic and habareno pepper, chopped carrot,red bell pepper and capscium, stir fry for 3 mins then add boiled meat
9. Take 1/4 cup of corn flour add water make runny past then add in sauce to thicken it stir while add corn flour when it's thick it's done
10. It's done and time to sarve
11. Enjoy.

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