Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grilled paneer salt and pepper. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grilled Paneer salt and pepper is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Grilled Paneer salt and pepper is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled paneer salt and pepper using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Paneer salt and pepper:
- Make ready 500 gms paneer
- Take 2-3 green capsicum
- Take 2-3 spring onions white
- Make ready 5-6 garlic cloves
- Make ready 1 big pc of ginger
- Prepare 4 green chillies
- Get 1 tsp white pepper
- Take 2 tsp salt
- Prepare 1 tbsp cornflour
- Prepare 2 tbsp water
- Make ready 3 tbsp oil
- Prepare 1/2 cup spring onions (green)
Instructions to make Grilled Paneer salt and pepper:
- Chop the veggies. Crush the ginger and garlic. Make a slurry of cornflour and water.
- Dip the diced paneer into the slurry and mix it. Now on a grill pan add oil and grill the diced paneer.
- Heat oil add ginger garlic green chilies and saute for a minute on high heat. Then add the onions (white). Saute it too. Add grilled paneer. Mix well. Add salt and pepper. Mix again. Serve it hot immediately with soya sauce, red chili sauce.
So that is going to wrap this up for this special food grilled paneer salt and pepper recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
