Recipe of Speedy Vegetables in Shrimp Paste (Simple Pinakbet)

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegetables in shrimp paste (simple pinakbet). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetables in Shrimp Paste (Simple Pinakbet) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegetables in Shrimp Paste (Simple Pinakbet) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetables in shrimp paste (simple pinakbet) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables in Shrimp Paste (Simple Pinakbet):

1. Make ready 1 bowl sliced vegetables
2. Take 1 small red onion, chopped
3. Prepare 4 cloves garlic, chopped
4. Get 1-2 tomatoes, sliced
5. Prepare 2 Tbsp cooking oil
6. Take 1-2 Tbsp shrimp paste (alamang)
7. Take 1/2 c or more Water
8. Get to taste Salt
9. Take to taste Pepper
10. Make ready Dash coconut milk (optional)
11. Prepare 1/4 pork bullion cube (optional, if no protein)

Instructions to make Vegetables in Shrimp Paste (Simple Pinakbet):

1. Traditional vegetables used are (sliced): bitter gourd (ampalaya), okra, eggplant, string beans, carrots and squash.
2. Sauté onions then garlic in oil. Then add tomatoes. Let the juices come out. Add your protein.
3. Add water and the squash. Simmer until half cooked.
4. Add the other vegetables. Season with salt and pepper. Add the pork bullion to flavor if not adding protein. Taste and adjust. Add a little more water if necessary.
5. Sauté in the shrimp paste. You have the option to add coconut milk here. Simmer until veggies are cooked. Serve with rice. Some like it saucy, mine got absorbed since I did not add coconut milk.

So that is going to wrap this up with this special food vegetables in shrimp paste (simple pinakbet) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!