How to Make Ultimate Caramel White Chocolate Palada Payasam

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, caramel white chocolate palada payasam. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caramel White Chocolate Palada Payasam is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Caramel White Chocolate Palada Payasam is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel white chocolate palada payasam using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Caramel White Chocolate Palada Payasam:

1. Take 1/2 cup Rice Ada
2. Get 500 millilitres water Boiling
3. Make ready 1 litre milk Whole
4. Take 3/4 cup Sugar
5. Prepare 75 grams chocolate White eating
6. Get 1/4 teaspoon Cardamom powder
7. Prepare 1/4 cup Cashew nuts
8. Make ready 1 tablespoon Ghee

Instructions to make Caramel White Chocolate Palada Payasam:

1. Soak the ada in boiling water for 30 minutes. Wash the soaked ada in cold water 2 - 3 times, keep aside.
2. To make caramel white chocolate, combine sugar and 1 tablespoon water in a sauce pan. When the sugar melts and becomes light golden color add 1/3 cup hot water and chopped white chocolate. Melt completely and keep aside.
3. Boil milk in a heavy bottom pan, add the cooked ada and cook in low flame for 15 minutes. Stir occasionally.
4. Add the caramel white chocolate mixture and mix well. Cook again in low flame until you get the desired consistency. Remove from fire.
5. Finally, add cardamom powder and fried cashews.
6. NOTES - I used Lindt white chocolate in this recipe.
7. Use 250 ml measuring cup for measuring.
8. Recipe source - Vanitha magazine.

So that’s going to wrap this up for this special food caramel white chocolate palada payasam recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!