12/07/2020 15:54

Steps to Make Quick Thandai panna cotta fusion style

by Devin Nichols

Thandai panna cotta fusion style
Thandai panna cotta fusion style

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thandai panna cotta fusion style. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thandai panna cotta fusion style is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Thandai panna cotta fusion style is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook thandai panna cotta fusion style using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thandai panna cotta fusion style:
  1. Take 1 cup whipping cream
  2. Make ready 1/2 cup fresh cream
  3. Make ready 1 dried rose (petals)
  4. Make ready 1/2 cup white chocolate
  5. Make ready 2 tbsp Saffron milk
  6. Get as needed Silver foil for garnish (eating foil)
  7. Make ready 2 tbsp thandai powder
Steps to make Thandai panna cotta fusion style:
  1. Boil the both the cream then add thandai mix and let it be cook till thicken.
  2. 2nd step melt the chocolate and make chocolate ganache with cream. We are using a white chocolate as Substitute of agar agar.
  3. Now sieve the thandai panna cota mix into the ganache and mix nycly. Now mix saffron milk in left white chocolate ganache.
  4. Transfer the mix into the mould in which shape you want and freeze it for 1 hour.take out from mould slowly and pour some white chocolate ganache.
  5. Garnish with crushed dried rose petals on sides.white chocolate pieces and silver foil.
  6. Enjoy the thandai panna cota in any festival with your friends and family.

So that is going to wrap this up for this special food thandai panna cotta fusion style recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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