Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bak kut teh. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bak Kut Teh is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Bak Kut Teh is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have bak kut teh using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bak Kut Teh:
- Make ready Pork Rib
- Prepare Pork Born
- Make ready White pepper seed
- Get Black pepper seed
- Make ready whole head Garlic
- Prepare Salt
- Make ready Soy Sauce
- Make ready Water
Steps to make Bak Kut Teh:
- Fry 1tsp of white pepper seed and 1/4 tsp of black pepper seed together till fragrant.
- Add whole ingredients in the pot and boil on high heat for 20 minutes. (Use Pot cover)
- Carefully remove all the scum that comes out of the Pork.
- Turn to low heat and continue to boil for 30 - 40 minutes till the Pork is tender. (Use Pot cover)
- Remove the Pork and continue to boil the soup on low heat for another 15 minutes. (Use Pot cover)
- Before serving, just put in the Pork into the soup and heat up.
So that is going to wrap it up for this exceptional food bak kut teh recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
