Recipe of Super Quick Homemade Potato & egg sauce

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potato & egg sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Potato & egg sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Potato & egg sauce is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have potato & egg sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato & egg sauce:

1. Make ready Potato
2. Make ready Rodo
3. Prepare Egg
4. Get Oil
5. Get Carrots
6. Make ready Seasonings
7. Make ready Peas
8. Take Green paper
9. Take Tomatoe

Instructions to make Potato & egg sauce:

1. Cut your Irish potato into cubes, boil with a pinch of salt add curry(optional) then deep fry the potato
2. Cut your tomato, carrot, green pepper, grate your rodo stir fry it add seasoning to taste
3. Break your eggs and add to the veggies…and fry in oil
4. Final step

So that’s going to wrap this up for this exceptional food potato & egg sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!