Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and mushrooms alfredo pesto pasta. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken and Mushrooms Alfredo Pesto Pasta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken and Mushrooms Alfredo Pesto Pasta is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:
- Make ready 1/2 lb fettuccine pasta
- Get 2 tsp olive oul
- Prepare 1 lb boneless chicken breast cut into strips
- Make ready 2 cups milk
- Make ready 1/2 cup Philadelphia cream cheese
- Get 1/2 cup mushrooms
- Get 1/2 cup kraft grated Parmesan cheese
- Take 2 tbsp pesto
Steps to make Chicken and Mushrooms Alfredo Pesto Pasta:
- Cook Pasta as directed on package
- Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
- Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
- Drain pasta and add to sauce and stir and mix for 2 minutes
- Serve with garlic bread and enjoy
So that is going to wrap this up with this exceptional food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
