Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fettuccini alfredo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fettuccini Alfredo is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Fettuccini Alfredo is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fettuccini alfredo using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fettuccini Alfredo:
- Get 2 lb fresh fettuccini pasta
- Get 1 pints heavy cream
- Make ready 4 egg yolks
- Take 1 stick unsalted butter
- Get 1 cup grated parmesan cheese
- Prepare 1 salt & pepper
Instructions to make Fettuccini Alfredo:
- Boil pasta to aldente in salted water
- Add heavy cream, egg yolks & butter to sauce pan break & stir in the egg yolks & add salt & then turn on the heat to a medium flame.
- Stir occasionally & when sauce thickens & before it starts to boil turn off heat
- Turn the heat on to low & add the cheese & pasta & mix & let cook for a minute
- Plate, eat & enjoy
So that’s going to wrap this up for this special food fettuccini alfredo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
