09/01/2021 22:04

Recipe of Homemade Foil-baked Healthy Chicken Tenders and Onion

by Chris Perkins

Foil-baked Healthy Chicken Tenders and Onion
Foil-baked Healthy Chicken Tenders and Onion

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, foil-baked healthy chicken tenders and onion. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Foil-baked Healthy Chicken Tenders and Onion is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Foil-baked Healthy Chicken Tenders and Onion is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook foil-baked healthy chicken tenders and onion using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Foil-baked Healthy Chicken Tenders and Onion:
  1. Make ready 3 Chicken tenderloin
  2. Make ready 1/2 Onion
  3. Make ready 1 Umeboshi
  4. Make ready 5 grams Butter
  5. Get 1 Salt and coarsely ground pepper
  6. Get 1 Pizza cheese
  7. Take 1 to garnish Finely chopped parsley
Steps to make Foil-baked Healthy Chicken Tenders and Onion:
  1. Boil the chicken tenders in water to remove the bitterness. Shred the meat.
  2. Cut the onions into wedges and fry with butter until they soften. Sprinkle with salt and pepper.
  3. Make a foil plate. Combine the onions, chicken tenders, umeboshi and pizza cheese in this order on the plate. Bake in an oven until the cheese melts.
  4. Garnish with finely chopped parsley.

So that’s going to wrap this up with this special food foil-baked healthy chicken tenders and onion recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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