Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, gammon leftovers pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Gammon Leftovers Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Gammon Leftovers Pasta is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gammon Leftovers Pasta:
- Take 3-4 tbsp jarred tomato pasta sauce
- Take 1 garlic clove, sliced
- Prepare 1 tbsp olive oil
- Prepare 1 tomato
- Take 2 tsp balsamic vinegar
- Take Leftover gammon or ham
- Get 1 Linguine for
Steps to make Gammon Leftovers Pasta:
- Boil your pasta according to the instructions on your packet.
- Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
- Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!
So that is going to wrap it up with this special food gammon leftovers pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
