Recipe of Favorite Bread Patties With Tripe Stuffing
by Celia Powers
Bread Patties With Tripe Stuffing
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bread patties with tripe stuffing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread Patties With Tripe Stuffing is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Bread Patties With Tripe Stuffing is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook bread patties with tripe stuffing using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bread Patties With Tripe Stuffing:
Get 16 - Bread slice
Get as neeeded Oil for frying
Prepare For yellow colour
Take 1 teaspoon oil
Make ready 1/4 teaspoon cumin seeds
Get 1/4 teaspoon grated ginger
Make ready 1/2 chopped green chilli
Make ready 1/2 chopped onion
Make ready 1/4 teaspoon turmeric powder
Take 3 medium sized boiled potatoes
Get to taste salt
Get 1/4 teaspoon red chilli powder
Get For white colour
Take 1 cup grated paneer
Take 1/4 teaspoon black pepper
Prepare to taste Salt
Prepare 1/4 teaspoon chaat masala
Make ready For green colour
Take 1 cup fresh green peas
Take 1/4 teaspoon ginger grated
Make ready 1/2 green chilli chopped
Take 1/4 teaspoon red chilli powder
Make ready 1/4 teaspoon chaat masala
Get 1/2 onion chopped
Make ready to taste Salt
Instructions to make Bread Patties With Tripe Stuffing:
For yellow colour - Heat 1 teaspoon oil and add 1/4 teaspoon cumin seeds and let it splutter. Add 1/4 teaspoon grated ginger and add 1/2 chopped green chilli and chopped onion and saute for one minute.
Add turmeric powder and mashed potatoes, salt, red chilli powder and saute for one minute. Remove it in a bowl.
For green colour - Take one cup peas and coarsely grind it in a mixer jar. - Add this ground pea in the pan and add chopped onion, grated ginger and chopped green chilli and salt, red chilli powder and chat masala and saute till all water evaporates. - Remove it in a bowl.
For white colour - Take 1 cup grated paneer and add salt, black pepper and chat masala and mix well.
Assembling: - First, take a small portion of peas masala and cover it paneer mixture and then cover it with potato mixture. - Trim the edges of bread slices. - Take 1 cup water in a bowl.
Dip 2 bread slices and press bread slices between your palms so that excess water is drained. - Make sure the bread stays intact and does not break. So press gently. - Place stuffing on that and cover it with another 2 bread slices.
Gently roll the bread and join the edges. - Press the edges and seal them and also press the top and bottom part and seal them. - Our bread patties are ready for frying.
Meanwhile, heat oil in a pan and fry bread patties. - You can shallow fry also.
So that’s going to wrap this up with this exceptional food bread patties with tripe stuffing recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!