Simple Way to Make Any-night-of-the-week Purple cabbage wrap with kathiyavadi touch

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, purple cabbage wrap with kathiyavadi touch. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Purple cabbage wrap with kathiyavadi touch is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Purple cabbage wrap with kathiyavadi touch is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook purple cabbage wrap with kathiyavadi touch using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Purple cabbage wrap with kathiyavadi touch:

1. Make ready 4 purple cabbage leaves
2. Make ready 1 spoon salt
3. Take as required Water
4. Get For Stuffing:-
5. Take 2 spoons oil
6. Make ready 1 bowl leftover jeera rice
7. Make ready 1 carrot chopped
8. Prepare 1 baby corn chopped
9. Prepare 1/2 green Bell pepper
10. Get 2 teaspoons French beans finely chopped
11. Get 1 green chilli chopped
12. Prepare 2 teaspoons ginger paste
13. Take to taste Salt
14. Get 1/2 tsp oregano
15. Prepare 3-4 tsp green chutney
16. Get 1 spoon red chilli flakes
17. Make ready For serving:-
18. Make ready as required Pasta sauce
19. Make ready as required extra stuffing

Instructions to make Purple cabbage wrap with kathiyavadi touch:

1. Assemble everything.
2. In a bowl add salt and water and keep boiling it.
3. When water is boiling add cabbage leaves and cook for 3 minutes. After 3 minutes remove cabbage leaf and pour some cold water on it.
4. Put one pan and heat oil add all the chopped vegetables and seasoning mix well.
5. Now add our leftover Jeera rice in to stir fry vegetables and keep aside.
6. Take one blanched purple cabbage leaf and spread one tsp of green chutney then put one spoon of stuffing and make roll out the cabbage leaves. Same do with the rest of all leaves.
7. Cabbage roll is ready to go in steamer for 10 minutes.
8. Now our super delicious colorful and pure Jain purple cabbage wrap with kathiyavadi touch is ready to serve.
9. Serve hot with some extra stuffing and pasta sauce.

So that is going to wrap it up for this special food purple cabbage wrap with kathiyavadi touch recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!