Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rosemary and paprika chicken drumsticks. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rosemary and paprika chicken drumsticks is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Rosemary and paprika chicken drumsticks is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rosemary and paprika chicken drumsticks using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rosemary and paprika chicken drumsticks:
- Prepare 1 pack chicken drumsticks
- Make ready To taste Rosemary
- Prepare To taste paprika
Steps to make Rosemary and paprika chicken drumsticks:
- Place the drumsticks in a baking tray. I normally use one with a rack so that the chicken is not resting in its own juices.
- Preheat oven. Gas 4/electric 180c/350f
- Cover with rosemary and paprika to taste.
- Cook for 20-25 minutes. Turn the drumsticks over and repeat.
- Enjoy while hot or allow to cool for a cold meal.
So that is going to wrap it up with this special food rosemary and paprika chicken drumsticks recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
