Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato & ugu egg sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet potato & Ugu egg sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sweet potato & Ugu egg sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato & ugu egg sauce using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet potato & Ugu egg sauce:
- Make ready 4 medium sweet potatoes
- Make ready 15 tomatoes
- Take 1 big onion
- Prepare Dry pepper
- Prepare Ugu
- Get 3 eggs
- Take Carrot
- Prepare Groundnut oil
- Make ready Salt
- Get cubes Seasoning
Steps to make Sweet potato & Ugu egg sauce:
- Peel and wash sweet potatoes. Cut in big chunks.
- In a pot, add water enough to cook potato. Allow water to boil, pour potatoes, sprinkle salt, cover and allow to cook.
- Wash ugu, remove leaves only from stalk, neatly cut and set aside.
- Rinse carrot, tomato and onion. Cut in chunks. Set aside.
- Pour groundnut oil in frying pan on medium heat, pour in tomatoes and onions. Allow to fry. Pour in carrot, turn and allow for 1 minute.
- Whisk eggs and pour in, add seasoning cubes. Allow to fry for 1 minute before turning. Add the dry pepper at this point.
- Finally pour in the ugu.
So that’s going to wrap it up with this special food sweet potato & ugu egg sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
