Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna cheesy casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuna Cheesy Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tuna Cheesy Casserole is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Cheesy Casserole:
- Get 1 . 3 cups farfelle pasta
- Prepare 2 . 2 cups frozen mix vegetables
- Prepare 3 . 1 cube chicken or vegetable knorr
- Prepare 4 . 1 can mushroom soup
- Take 5 . 1 can tuna on brine
- Prepare 6 . 4 slices Cheddar cheese
- Make ready 7 . Pinch pepper
- Prepare 8 . Spray butter
Steps to make Tuna Cheesy Casserole:
- Boil pasta and mix vegetables
- After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
- Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
- Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.
So that is going to wrap this up with this special food tuna cheesy casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
