Recipe of Any-night-of-the-week Low fat carrot mug cake with vegan options

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, low fat carrot mug cake with vegan options. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Low fat carrot mug cake with vegan options is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Low fat carrot mug cake with vegan options is something which I’ve loved my entire life.

I love carrot cake (hello, Tropical Carrot Cake and Carrot Cake Cupcakes) and I also love mug cakes, so I was pretty excited at the prospect of a Vegan Carrot Cake Mug Cake recipe. And what's great about this mug cake is that it's seriously easy to make, and. A healthy and delicious raw vegan carrot cake that is low in fat, gluten-free, and filled with nothing but the good stuff. Yes, you can have your cake AND The first was my Apple Rose Caramel Tart (above) and the second was these Carrot Cake Bites.

To begin with this particular recipe, we must prepare a few components. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low fat carrot mug cake with vegan options:

1. Take 1/4 flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
2. Prepare 1/2 teaspoons oil, I used safflower
3. Get 1/4 teaspoon vanilla
4. Take 1/4 cup grated carrot
5. Prepare 1/4 cup applesauce
6. Make ready 1 tablespoon chopped walnuts
7. Get 2.5 tablespoons all purpose flour
8. Make ready 2 tablespoons sugar (I used demerara)
9. Take 1.5 teaspoons coconut flakes (optional, will increase fat content)
10. Make ready 1/4 teaspoon baking soda
11. Prepare 1/4 teaspoon cinnamon
12. Prepare 1/8 teaspoon salt
13. Get Frosting
14. Prepare 1 tablespoon cream cheese or vegan cream cheese
15. Prepare 2 teaspoons soy milk
16. Get 1 teaspoon maple sugar
17. Make ready 1/4 teaspoon vanilla extract

How to make vegan gluten free carrot cake. The carrot cake above is topped with my Cream Cheese Greek Yogurt Frosting - which I even successfully made vegan! These are lovely, quick and easy recipes on how to make three vegan mug cakes. It is easy for the little ones to prepare and doesn't take very long at all, making it ideal for a quick snack or dessert.

Steps to make Low fat carrot mug cake with vegan options:

1. Preheat oven to 350 F.
2. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
3. Add the carrots, applesauce, and walnuts. Mix.
4. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
5. Add dry mixture to wet mixture and mix.
6. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
7. Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
8. Mix the frosting ingredients and put frosting on cake. Enjoy!

These are lovely, quick and easy recipes on how to make three vegan mug cakes. It is easy for the little ones to prepare and doesn't take very long at all, making it ideal for a quick snack or dessert. This simple low carb carrot mug cake topped with whipped cream is done in minutes! Satisfy your sweet tooth without having to bake a whole carrot cake! When I made this cherry almond mug cake I really thought I would go crazy with different flavor combinations because the options are endless.

So that is going to wrap this up with this exceptional food low fat carrot mug cake with vegan options recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!