Easiest Way to Prepare Speedy Cuban Chicken And Potatoes (AMAZING)
by Jason Hale
Cuban Chicken And Potatoes (AMAZING)
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cuban chicken and potatoes (amazing). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cuban Chicken And Potatoes (AMAZING) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cuban Chicken And Potatoes (AMAZING) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cuban chicken and potatoes (amazing) using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cuban Chicken And Potatoes (AMAZING):
Take 1/2 yellow onion
Take 1/3 green bell pepper
Take 4 clove of garlic
Prepare 3 packets of sazon goya
Take 4 tbsp soy sauce
Make ready 1 tbsp mayonaisse
Take 2 tsp mustard
Get 4 tbsp tomato paste
Get 6 pieces of chicken (I used chicken thighs and drumsticks)
Make ready 6 peeled red potatoes
Get 2 cup of corn
Make ready 1 salt and pepper to taste
Take 3 cup of water
Instructions to make Cuban Chicken And Potatoes (AMAZING):
Alright, first off get all your ingredients prepped. Like julienne your peppers, mince your garlic and finely chop your onion. Potatoes should be same sized for even cooking (1inch in diameter) and skin your chicken :)
Turn your stove on to high and throw your already minced onion, garlic, and your bell pepper in a nice sized pot . Cook for about five minutes to let it sweat a little. Follow that by throwing in your water. Wait for a simmer for the next step.
In a separate bowl, whisk together your tomato paste, sazon Goya, mayonnaise(gives it a great flavor), mustard, and soy sauce. Once mixed, throw it into the pot.
Once everything is nicely combined and simmering, throw your chicken in. make sure you skinned your chicken before hand or your sauce will get too oily and nasty
Cook the chicken for about 30 minutes and then throw your potatoes and corn in.
In the meanwhile it'd be a good idea to make yourself a little side dish to accompany your chicken with. I always like to eat mine with some white rice and a little avocado salad, but you can definitely eat this by its self :)
Cook for another 20 minutes. You'll know its ready when you poke a potato with a knife and it just slides in with barely no force.
Hope you guys enjoy this meal as much as I did growing up. Grab a plate and DIG IN!
So that’s going to wrap it up for this special food cuban chicken and potatoes (amazing) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!