Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sugar-free chickoo ice cream. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sugar-free Chickoo ice cream is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sugar-free Chickoo ice cream is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook sugar-free chickoo ice cream using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sugar-free Chickoo ice cream:
- Take 200 gm chilled milk
- Prepare 200 gm chickoo
- Take 15-20 raisins
- Get 1/2 cup fresh cream
- Prepare 2 tsp milk powder
- Make ready As needed Chopped cashews and almonds
Steps to make Sugar-free Chickoo ice cream:
- Peel the chickoo and blend it adding the chilled milk and make paste.
- Now add milk powder, fresh cream in it and make a fine paste.
- Now add the raisins, almonds and cashews.. mix it well.
- Pour it in mould and put it in freezer for two hours.
- After two hours once again blend it.
- Now put it in freezer for 7-8 hours.
- Sugar-free Chickoo Ice-cream is ready.
So that’s going to wrap it up with this special food sugar-free chickoo ice cream recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
