Recipe of Quick Quick Bun Rieu (Crab Meat Ball Noodle Soup)
by Ray Lloyd
Quick Bun Rieu (Crab Meat Ball Noodle Soup)
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick bun rieu (crab meat ball noodle soup). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
Make ready meat balls
Prepare 1 lb shrimp (shell, devein and finely chop)
Get 1 lb ground pork
Get 2 eggs, beaten
Make ready 1 tsp black pepper and salt
Prepare 3 scallion (finely chop)
Make ready 1 tbsp red boat fish sauce
Make ready 1 can fresh crab meat (prefer lump)
Take soup
Get 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
Get 2 tbsp tomato paste
Make ready 4 tomatoes, quartered
Prepare 2 can chicken stock (low sodium)
Take 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
Prepare 4 cup water
Make ready 10 piece fried tofu
Prepare 3 Shallots chopped finely
Prepare 5 garlic cloves finely chopped
Prepare 1 tbsp fish sauce
Prepare 2 tbsp avocado oil
Make ready 2 bay leaf
Make ready bowl
Make ready 1 packages Rice noodles boil until tender and drain
Make ready 1 cup bean sprout
Get 1 bunch basil
Get 1 cup chopped cabbage
Get 1 bunch cilantro
Get 1 Lime cut into quarters
Instructions to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
Combine all ingredients for the meat ball and set aside.
In a stock pot sautee Shallot and chopped garlic until aromatic.
Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
Add fried tofu, let boil until meatballs and tofu float to the top
Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
So that is going to wrap this up with this exceptional food quick bun rieu (crab meat ball noodle soup) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!