Easiest Way to Prepare Homemade Garlic naan bread with lamb soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, garlic naan bread with lamb soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Garlic naan bread with lamb soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Garlic naan bread with lamb soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook garlic naan bread with lamb soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic naan bread with lamb soup:

1. Make ready 2 cups flour
2. Get 1/2 pinch salt
3. Take 1 tbsp yeast
4. Take Luke warm water
5. Take Garlic paste and chopped parsely mix
6. Get 2 tbsp oil
7. Take 1 tbs sugar

Steps to make Garlic naan bread with lamb soup:

1. First,bring a clean bowl and put the flour,salt,sugar,garlic paste,yeast,mix well with the warm water and knead softly until it incorporates.allow it to rest for about 30mins,then knead and divide the dough into 6 pieces,roll each piece with a rolling pin and form a circle.
2. Spread the garlic and parsely paste on the rolled circle,then roll again until it stick to it without falling.
3. Heat a tower or non-stick pan on a medium heat and after two minutes by then it must be hot,place the rolled dough on the pan after sometime,remove the pan and place it directly on the stove,after 2mins turn the other side and its done.do thesame to the others.serve with lamb soup,enjoy!

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