27/09/2020 12:59

Simple Way to Prepare Quick Sopa De Mariscos *Authentic Mexican* (Seafood Soup)

by Ollie Chandler

Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)
Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sopa de mariscos authentic mexican (seafood soup). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sopa De Mariscos Authentic Mexican (Seafood Soup) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sopa De Mariscos Authentic Mexican (Seafood Soup) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have sopa de mariscos authentic mexican (seafood soup) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Take Peeled, shell off shrimp
  2. Prepare Tilapia Filets
  3. Take Crab legs cut in thirds
  4. Get Bacon
  5. Prepare potatoes
  6. Get baby carrots
Instructions to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Cook full package of bacon. Set bacon aside and saute carrots in remaining bacon grease on med-high for about 2-4 mins.
  2. fill a large pot with about 3/4 of the pot with water and start a boil on high. add carrots and dice potatoes about 2 inches thick and add to water.
  3. After about 5 mins add in crab legs, tilapia, and shrimp. boil for about 20 mins until potatoes and carrots are tender. Serve and top with previously cooked bacon.

So that is going to wrap it up for this special food sopa de mariscos authentic mexican (seafood soup) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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