How to Prepare Favorite French onion soup Instant Pot IP

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french onion soup instant pot ip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

French onion soup Instant Pot IP is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. French onion soup Instant Pot IP is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook french onion soup instant pot ip using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make French onion soup Instant Pot IP:

1. Make ready unsalted butter
2. Prepare yellow onions chopped
3. Take red onions chopped
4. Make ready baking soda
5. Prepare white wine
6. Get beef broth
7. Make ready thyme sprigs
8. Prepare bay leaves
9. Prepare kosher salt
10. Make ready garlic cloves minced (garlic lovers 8 cloves)
11. Prepare baguette loaf
12. Prepare provolone cheese
13. Prepare Garnishes
14. Make ready Kosher Salt
15. Make ready Fresh ground pepper
16. Prepare Fresh parsley

Steps to make French onion soup Instant Pot IP:

1. Melt butter in pressure cooker over medium saute setting.
2. Add onions and baking soda until onions soften slightly and start to release liquid. Around 3 minutes.
3. Seal pressure cooker and cook at high pressure for 20 minutes. No need to add liquid. The onions will release all the liquid needed. When finished quick release the pressure. Remove lid.
4. Drain liquid then on high/more saute setting, continue to stir the onions till all the onions are sticky and brown.
5. Add broth, white wine, salt, and garlic stirring and scraping bottom of the pot to remove any bits that may be stuck to bottom of the pot. Add thyme and bay leaves.
6. Reseal instant pot and cook at high pressure for 10 minutes. When beeper sounds do a quick release of the pressure. Remove lid.
7. Discard the bay leaves and thyme sprigs. Preheat oven to broil. Cut the baguette into 1 to 1 1/2 inch pieces..
8. Ladle soup into oven safe bowls leaving room for the baguette on top. Add pieces of baguette (2 or 3) on top of soup. Cover with a slice of provolone cheese.
9. Place bowl in oven and cook with oven door cracked until cheese is melted.
10. Remove from oven. sprinkle salt, pepper, and parsley over the top.
11. Enjoy!!

So that’s going to wrap this up with this special food french onion soup instant pot ip recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!