Recipe of Quick Sweet and Mild French Onion Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet and mild french onion soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet and Mild French Onion Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Sweet and Mild French Onion Soup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sweet and Mild French Onion Soup:

1. Get large sweet onions, sliced thin
2. Take butter (2sticks)
3. Make ready chicken stock
4. Take water
5. Take beef bouillon
6. Make ready herbs de providence
7. Take croutons
8. Take Havarti cheese, quartered
9. Make ready large sweet onions, sliced thin
10. Make ready butter (2sticks)
11. Prepare chicken stock
12. Get water
13. Prepare beef bouillon
14. Prepare herbs de providence
15. Get croutons
16. Take Havarti cheese, quartered

Instructions to make Sweet and Mild French Onion Soup:

1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
7. Serve hot and enjoy.
8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
14. Serve hot and enjoy.

So that is going to wrap it up with this special food sweet and mild french onion soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!