Easiest Way to Make Any-night-of-the-week Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Take 500 g ground meat of your choice
2. Prepare 2 cups frozen mixed veggies
3. Make ready 2 tsp salt
4. Prepare 100 ml bolognese tomatoe sauce
5. Make ready 100 g emmentaler cheese for garnish
6. Make ready 2 onions
7. Make ready 4 tbsp oil

Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that’s going to wrap this up for this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!