10/09/2020 23:20

Recipe of Ultimate Sicilian Spaghetti Bake

by Alma Walton

Sicilian Spaghetti Bake
Sicilian Spaghetti Bake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sicilian spaghetti bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sicilian Spaghetti Bake is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sicilian Spaghetti Bake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sicilian spaghetti bake using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sicilian Spaghetti Bake:
  1. Prepare 1/2 box Barilla spaghetti
  2. Prepare 1 lb ground Italian sausage
  3. Prepare 1 can (14 1/2 ounce) diced tomatoes
  4. Make ready 1 1/2 can (6 ounce) tomato paste
  5. Get 1 tbsp the following…sugar, basil, oregano, thyme, marjoram, rosemary
  6. Get 2 tbsp minced garlic
  7. Prepare 1/2 tbsp cracked black pepper
  8. Make ready 1/2 tbsp cracked sea salt
  9. Make ready 3 cup Cottage Cheese
  10. Take 1 cup Ricotta Cheese
  11. Prepare 2 eggs
  12. Prepare 5 cup freshly grated mozzarella
  13. Make ready 1 tsp Extra Virgin Olive Oil (EVOO)
  14. Make ready 1 tbsp fresh parsley
  15. Take 2 1/2 lbs salt
Instructions to make Sicilian Spaghetti Bake:
  1. In a pot add diced tomatoes, tomato paste, all spices above to a boil. Reduce to low simmer stirring with wooden spoon occasionally for at least one hour. (metal spoon will ruin the acidity of tomatoes).
  2. Brown ground Italian sausage and drain. Pat dry sausage w paper towels. Add to tomato gravy. (our family calls sauce gravy!)
  3. Boil spaghetti to "AL DENTE" (Italian for almost done) 6-7 minutes. Then drain.
  4. In a bowl whisk Eggs, Ricotta, and Cottage Cheese.
  5. Pre heat oven to 350°F.
  6. In a large baking pie dish lightly oil bottom and sides. I use EVOO, any cooking spray will do.
  7. Add spaghetti to bottom of pie dish. Pat down evenly.
  8. Spoon eggs, Ricotta, and Cottage Cheese mixture evenly on pasta.
  9. Spoon Grandma's 'gravy' over mixture evenly.
  10. Spread mozzarella evenly over top.
  11. Bake on center rack for 25 minutes. Garnish with fresh parsley.

So that is going to wrap it up for this special food sicilian spaghetti bake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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