How to Make Ultimate Beetroot and Spinach Spaghetti Pasta

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, beetroot and spinach spaghetti pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Some like beetroot and some despise it. But once in a while we come across a dish which we end up liking, even if it contains the ingredient we dislike. All you need for this is a blender, smoothie maker or food processor - and the only cooking is for the pasta. This tastes delicious, but my goodness, the colour!

Beetroot and Spinach Spaghetti Pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Beetroot and Spinach Spaghetti Pasta is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have beetroot and spinach spaghetti pasta using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beetroot and Spinach Spaghetti Pasta:

1. Take 100 grams Spagatti pasta
2. Prepare 1 Beetroot
3. Prepare 1 cup Spinach leaves
4. Prepare 1/2 inch Ginger
5. Make ready 4 Garlic pods
6. Make ready 1 tsp All purpose flour
7. Get 1 tsp Salt
8. Make ready 1 tsp Black pepper powder
9. Prepare 1 tsp Red chilli fakes
10. Take 1 tsp Clarified butter / butter

This one-pot pasta dinner is simple, fresh, and healthy—what's not to love? Cooking the pasta right in the sauce saves time and cleanup while infusing the noodles with more. Tomato Spinach Chicken Spaghetti - this recipe features pasta, fresh tomatoes, sun-dried tomatoes, fresh basil, spinach, garlic, and olive oil. It's a great Summer pasta recipe!

Steps to make Beetroot and Spinach Spaghetti Pasta:

1. Keep all the ingredients ready. Chop beetroot and spinach. Grind separately in mixer with little water to paste it. Make ginger garlic paste separately.
2. Cook spaghetti in water till they become soft and drain the water with help of strainer. Keep all processed ingredients ready.
3. Heat the clarified butter in a pan add all-purpose flour. Turn well and add milk, when milk starts becoming thick add red chilli flakes, ginger garlic paste, pepper powder, salt -mix well.
4. Now keep half gravy separately, add spinach puree and cook for two minutes and add half of the cooked spaghettis -mix pasta well. Now spinach spaghetti pasta is ready.
5. Now take leftover pasta gravy, add beetroot puree and cook for two minutes. Add another half of cooked spaghettis -mix well. Now beetroot spaghetti pasta is ready.
6. Transfer both pastas to a plate and serve hot.

Tomato Spinach Chicken Spaghetti - this recipe features pasta, fresh tomatoes, sun-dried tomatoes, fresh basil, spinach, garlic, and olive oil. It's a great Summer pasta recipe! A wide variety of spinach spaghetti options are available to you, such as feature, processing type, and certification. This simple and delicious spaghetti recipe with garlic butter mushrooms and spinach takes minutes to make and is perfect for busy weekdays. Home » Recipes » Pasta » Garlic butter mushroom and spinach spaghetti.

So that is going to wrap this up with this special food beetroot and spinach spaghetti pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!