03/10/2020 13:37

Step-by-Step Guide to Prepare Award-winning Turkey leftovers/ spaghetti turkey florentine

by Christine Perry

Turkey leftovers/ spaghetti turkey florentine
Turkey leftovers/ spaghetti turkey florentine

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, turkey leftovers/ spaghetti turkey florentine. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Turkey leftovers/ spaghetti turkey florentine is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Turkey leftovers/ spaghetti turkey florentine is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook turkey leftovers/ spaghetti turkey florentine using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turkey leftovers/ spaghetti turkey florentine:
  1. Take left over turkey
  2. Make ready 3 clove crushed garlic
  3. Make ready 3/4 cup milk
  4. Get 3/4 cup chicken or vegetable broth
  5. Take 1 left over turkey (as desired)
  6. Make ready 1 packages of fresh spinach ( or frozen, well drained)
  7. Prepare 1 cooked pasta ( spaghetti, penne, macaroni, linguini, whatever)
  8. Take 1/3 cup parmesan cheese
  9. Prepare 1 handful of your favorite cheese( mozzarella)
  10. Prepare 1 fresh ground pepper
  11. Get 2 tbsp butter
  12. Prepare 2 tbsp all-purpose flour
Steps to make Turkey leftovers/ spaghetti turkey florentine:
  1. Melt butter in a saucepan on low heat
  2. Just before butter completely melts, add crushed garlic.
  3. Stir. Keep stirring while you add flour a little at a time(with a whisk) until it becomes a paste.
  4. As soon as it forms a paste add a little stock while stirring, add a little milk while stirring constantly. Keep alternating stock and milk. The sauce will thicken, you want to keep adding liquid. Stirring constantly.
  5. Add broth, add milk stirring continously untilmyou have a consistancy of a loose sauce. Add parmesan cheese and your favorite handful of cheese. My favorite is mozarella. Stir until cheese is melted. Add your Turkey and remove from heat.
  6. In deep enough skillet, sautee your fresh spinach. Use a touch of water, ( or I Use a touch of white wine) just to render the spinach. Add cooked pasta to heat through. Slowly add your prepared white sauce to the skillet. Serve hot.Melt
  7. Top with parmesan if desired and fresh ground pepper. Enjoy your leftovers!

So that’s going to wrap it up for this special food turkey leftovers/ spaghetti turkey florentine recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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