Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy beef and rice casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesy beef and rice casserole is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cheesy beef and rice casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy beef and rice casserole using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy beef and rice casserole:
- Prepare 1 cup minute rice
- Get 1 lb ground beef
- Make ready 1 leek chopped
- Prepare 2 Anaheim peppers chopped
- Make ready 4 cup extra sharp cheddar cheese
- Make ready 8 oz can of tomato sauce
- Get 16 oz can of roasted tomatoes
- Get 2 tbsp garlic powder
- Take 2 tbsp Taco seasoning
- Prepare 8 oz can of sliced black olives
- Get 8 oz can of corn
Steps to make Cheesy beef and rice casserole:
- Preheat oven to 350°F
- In a large skillet combine ground beef, leeks, peppers, taco seasoning and garlic powder and cook until ground beef is no longer pink.
- Drain off grease from ground beef and return the heat.
- Combine all remaining ingredients, reserving 2 cups of the extra sharp cheddar cheese. Mix well bring to a boil. Transfer into a 11 by 13 baking dish. Add remaining two cups of cheese cover with aluminum foil bake for 30 minutes
So that is going to wrap this up with this special food cheesy beef and rice casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
