Steps to Make Speedy Salmon and zucchini braised in oyster sauce

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, salmon and zucchini braised in oyster sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salmon and zucchini braised in oyster sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Salmon and zucchini braised in oyster sauce is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook salmon and zucchini braised in oyster sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salmon and zucchini braised in oyster sauce:

1. Get 2 centre-cut salmon fillets, deboned and skin-on
2. Get 4 cloves garlic, chopped
3. Prepare 1 thumb-sized nub ginger, sliced into thin strips
4. Get 2 medium zucchini, chopped into 1 cm cubes
5. Make ready 1/4 cup oyster sauce
6. Get 1 tbsp rice wine vinegar
7. Get 1 tbsp honey

Steps to make Salmon and zucchini braised in oyster sauce:

1. Add a splash of veg oil to a large pan on medium-high heat. Lightly season the salmon fillets with salt and pepper and put them in the pan, skin-side down. Let fry for 3 minutes.
2. Carefully flip the fillets over and add the garlic and ginger to the pan. Let fry 2 minutes.
3. Add the zucchini, oyster sauce, rice vinegar, and 1/2 cup water to the pan. Turn the heat down to medium and let simmer for 5 minutes. Remove the salmon skins and carefully flip the fillets over once more. Let simmer another 5 minutes. Add salt and black pepper to taste, then serve with freshly steamed rice.

So that’s going to wrap it up for this exceptional food salmon and zucchini braised in oyster sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!