22/12/2020 06:00

Recipe of Super Quick Homemade chili cheese burrito cassarole

by Dominic Green

chili cheese burrito cassarole
chili cheese burrito cassarole

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, chili cheese burrito cassarole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

chili cheese burrito cassarole is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. chili cheese burrito cassarole is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chili cheese burrito cassarole using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make chili cheese burrito cassarole:
  1. Take 1 lb ground beef (or turkey)
  2. Get 1 onion finely chopped
  3. Get 1 can dieced tomatos (drained)
  4. Make ready 8 frozen bean & cheese burritos
  5. Make ready 2 can hormel chili (or brand of ur choice)
  6. Make ready 2 cup shredded cheese ( chdr. or mont. jack)
Steps to make chili cheese burrito cassarole:
  1. preheat oven to 400
  2. brown meat with tomatos and onions mixed in so as to combine all flavors add salt and pepper to taste
  3. lay burritos in glass baking dish coated with cooking spray. so it covers the whole bottom of pan
  4. spread meat mixture over frozen burritos evenly .
  5. cover meat with cans of chili
  6. cover entire top with cheese… ( more or less to personal taste. I use the whole bag)
  7. cover with tin foil and bake for 20 mins0utes
  8. remove tin foil and broil 5 minutes or until cheese is golden bubbly brown

So that is going to wrap this up for this exceptional food chili cheese burrito cassarole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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