27/10/2020 03:02

How to Make Homemade Salmon fish 🐟curry

by Glenn Perkins

Salmon fish 🐟curry
Salmon fish 🐟curry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salmon fish 🐟curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmon fish 🐟curry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Salmon fish 🐟curry is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon fish 🐟curry:
  1. Get 6 salmon steaks
  2. Take 1/4 tsp mustard seeds
  3. Prepare 1/4 tsp fenugreek seeds
  4. Get 1/4 tsp dry fenugreek leaves
  5. Take 2 onion chopped
  6. Get 2 tsp shredded ginger
  7. Make ready 3 garlic cloves minced
  8. Prepare 1 tbsp red chilli powder or to taste
  9. Get 1/2 tsp turmeric powder
  10. Prepare 1/2 tsp Kashmiri chilli powder
  11. Take 1 boiled cup water
  12. Prepare to taste salt
  13. Make ready 1/2 tsp black pepper
  14. Get 4 Tbsp butter
  15. Make ready 4 Tbsp oil
  16. Make ready Plain white flour
  17. Make ready squeeze lemon or lime juice
  18. Take Green chillies
  19. Get Coriander chopped
  20. Make ready 4 Tbsp thick yogurt
Instructions to make Salmon fish 🐟curry:
  1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
  2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
  3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
  4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
  5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

So that’s going to wrap it up with this exceptional food salmon fish 🐟curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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