Recipe of Any-night-of-the-week Grilled zucchini and bow pasta(farfalle) salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled zucchini and bow pasta(farfalle) salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled zucchini and bow pasta(farfalle) salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Grilled zucchini and bow pasta(farfalle) salad is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have grilled zucchini and bow pasta(farfalle) salad using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled zucchini and bow pasta(farfalle) salad:

1. Make ready 1 cup bow pasta(Farfalle)
2. Take 1/2 medium size yellow Zucchini
3. Take 1/2 medium size green zucchini
4. Take 1 cup cherry tomatoes
5. Make ready 1/2 medium size broccoli head
6. Take 100 grams French beans
7. Make ready 1 tbsp extra virgin olive oil + 1/2 tbsp for sauteing
8. Take 2 tbsp lemon juice
9. Prepare 2 tbsp honey mustard (I have used Veeba hm)
10. Prepare 2 tbsp sweet onion sauce (from Veeba)
11. Make ready to taste Salt and pepper
12. Get Water to boil veggies
13. Prepare 1/2 tbsp salt
14. Prepare Ice cubes as required

Instructions to make Grilled zucchini and bow pasta(farfalle) salad:

1. Cook the pasta as per the instructions given on the pack(I like to add salt while boiling pasta as it enhances the taste but you can choose to cook it without salt too). Now wash all the veggies properly. Cut the broccoli into small florets, French beans and cherry tomatoes into halves and keep aside.
2. Boil enough water in a big saucepan and add 1/2 tbsp salt to it. In a separate bowl add 2 cups water and a handful of ice cubes. Now put the broccoli in boiling water and cook for a minute. Then take it out and immediately put into ice cold water for one minute to retain its colour and crunch. Strain the water and keep the broccoli aside.
3. Repeat the same process for French beans. Then heat 1/2 tbsp oil in a pan and saute the zucchini, sprinkle a little salt in it. Just cook for a minute on medium high heat.
4. Now let the zucchini cool and combine all the veggies and pasta in a big bowl. In a separate bowl add olive oil, lemon juice, honey mustard, sweet onion sauce, salt and pepper and with a whisk mix well.
5. Put the dressing on the veggies and give a good mix. The salad is ready, serve it cold.

So that’s going to wrap it up for this special food grilled zucchini and bow pasta(farfalle) salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!