How to Prepare Quick Curry Potatoes, sweet chilli stir fry with salmon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, curry potatoes, sweet chilli stir fry with salmon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Curry Potatoes, sweet chilli stir fry with salmon is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Curry Potatoes, sweet chilli stir fry with salmon is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have curry potatoes, sweet chilli stir fry with salmon using 13 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Curry Potatoes, sweet chilli stir fry with salmon:

1. Prepare 3 medium size potato
2. Make ready Half onion
3. Take Salmon
4. Take Curry powder
5. Prepare Half red pepper
6. Prepare Half yellow pepper
7. Get 1 full green pepper
8. Make ready Half red cabbage
9. Get Parsley
10. Make ready Black pepper
11. Take Olive oil
12. Prepare Sweet chillie sauce
13. Get 1 carrot

Instructions to make Curry Potatoes, sweet chilli stir fry with salmon:

1. Peel off skin from potatoes dice nicely boil for 15 minutes. Dice onions In small sizes fry with curry powder until the onions are well cooked. Pour the onions in the potatoes mix together and add a little salt. Slice pepper in long stripes, and carrots. Boils carrots first for 5-7 minutes then add your pepper and fry with olive oil. Chop red cabbage thinly and add and mix all together. Pour parsley, black pepper, sweet chillie and mix all togther. Grill salmon for 10 minutes.

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