Recipe of Super Quick Homemade No Oven Bake Marble Cake
by Albert Alvarado
No Oven Bake Marble Cake
Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, no oven bake marble cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
No Oven Bake Marble Cake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. No Oven Bake Marble Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have no oven bake marble cake using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make No Oven Bake Marble Cake:
Prepare 1 cup wheat four
Prepare 1 tsp baking powder
Make ready 1/2 cup oil
Make ready 1 cup sugar(as desired)
Take 1 cup milk(didn't use all)
Prepare 2 eggs
Get 2 sufurias (small and big)
Take 1 heavy chapati pan
Prepare 2 stainless steel spoons
Prepare Gas
Get Margarine to apply on sufuria before baking
Prepare Blender
Get Lemon rinds
Prepare 5 biscuits (optional)
Get I tbs cocoa powder
Instructions to make No Oven Bake Marble Cake:
Gather all ingredients and equipment
Blend the biscuits into almost fine and place aside
In a blender, blend together the wet ingredients and sugar (sugar, milk, oil, eggs). Blend then add lemon rinds
Pour in a bowl then add your flour which has baking powder in it. Mix well
Add your biscuits and turn lightly. Separate the batter into two. In one, add cocoa and mix well.
Take the small sufuria and oil it with margarine. Dust with flour and remove excess flour
Pre- heat your "cooker" by putting the gas on on medium heat and place the chapati pan then cover with the big sufuria
In your baking tin, add the batter alternating between the white batter and chocolate batter. Then take a knife and make a pattern
After 20 mins of pre-heating the gas, remove the big sufuria and place it down while covered to maintain heat and quickly place the tin on the pan. Then cover the small sufuria leaving no space for heat to escape
Bake for 1 hr then check if cooked by inserting a knife. If it comes out clean it's cooked, if not leave for 20 more mins
Remove and let it cool. Serve with desired beverage
So that is going to wrap this up for this exceptional food no oven bake marble cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!