02/09/2020 07:11

Recipe of Any-night-of-the-week Stir fried noodles with paneer

by Kathryn Ford

Stir fried noodles with paneer
Stir fried noodles with paneer

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stir fried noodles with paneer. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stir fried noodles with paneer is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Stir fried noodles with paneer is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook stir fried noodles with paneer using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir fried noodles with paneer:
  1. Get Thin spaghetti
  2. Prepare paneer
  3. Take Oil
  4. Make ready Garlic, finely chopped
  5. Prepare Ginger, finely chopped
  6. Take Green chillies, slitted into half
  7. Take Onion, sliced
  8. Make ready Spring onion, chopped
  9. Prepare Carrot, chopped
  10. Get Green bell pepper, chopped
  11. Make ready Red bell pepper, chopped
  12. Prepare Beans, chopped
  13. Make ready Broccoli
  14. Get Mushroom big pieces, chopped
  15. Make ready Cabbage, shredded or finely chopped
  16. Take Tomato sauce
  17. Take Soy Sauc
  18. Prepare Vinegar
  19. Take Chilli sauce
  20. Get Pepper powder
  21. Make ready Salt
  22. Make ready Schezwan sauce of required
Steps to make Stir fried noodles with paneer:
  1. Take a medium-size vessel then add oil, salt, water, spaghetti and stir it. Half cook the spaghetti and then drain the water. Then wash it under cold running water to remove the excess starch and add a bit of oil to make it non-sticky.
  2. In another pan add oil and heat it. Then add onions, spring onions. Stir and fry on a high flame. Then add carrots, bell peppers, broccoli and stir fry for 2 minutes. Do not overcook the vegetables. Add cabbage and again stir fry on a high flame. Then add tomato sauce, vinegar, red chilli sauce, salt, black pepper powder and stir fry it for 2 mins.
  3. Note: You can also add Schezwan sauce instead of red chilli sauce if you want to.
  4. Mix it well but be careful so that the paneer does not break, then add 2 tbsp of spring onions and mix gently.
  5. Then mix the ingredients together and give it a mix. Then transfer it to a plate and serve hot.
  6. In another small pan add grated paneer and fry it till it is golden brown then add the noodles and fried paneer to the pan without veggies.

So that’s going to wrap this up for this special food stir fried noodles with paneer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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