Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, simple prep! sukiyaki-style beef and tofu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Prep! Sukiyaki-style Beef and Tofu is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Simple Prep! Sukiyaki-style Beef and Tofu is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have simple prep! sukiyaki-style beef and tofu using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Prep! Sukiyaki-style Beef and Tofu:
- Prepare blocks Firm tofu
- Prepare Ground pork (or mixture with beef)
- Get stalks Japanese leek
- Get Snow peas (for garnishing)
- Get Soy sauce
- Prepare Mirin
- Get Sake
- Prepare Water
- Get to 30 grams Sugar
- Make ready Salt
- Get Umami seasoning (optional)
- Make ready Katakuriko, dissolved in water
Steps to make Simple Prep! Sukiyaki-style Beef and Tofu:
- First, mix together the seasonings to prepare the sukiyaki sauce.
- Sautè the beef until brown, stir in the chopped leek, add the prepared sukiyaki sauce, and when it boils, add the tofu.
- Once the tofu cooks, add the katakuriko slurry, then it's ready to serve! The thicker the sauce, the better it is to coat the ground beef.
- I added more tofu to leftovers. Letting the dish sit for a while allows the tofu to absorb the sauce, and this makes it even tastier.
So that’s going to wrap it up for this exceptional food simple prep! sukiyaki-style beef and tofu recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
